Taro is commonly called gabi in the Philippines and is an important food source in the sinigang and porridge dishes . Taro or gabi can grow to large sizes if allowed. Here is a photo, taken at Bocal-Bocal Springs, Alangilan, Bacolod City:
More photos will be added!
Here are more modestly sized gabis.
| Plant | Colocasia esculenta |
| Common name | gabi, taro |
| Camera | Olympus VG-110 (first photo), HS25EXR (second set) |
| Photographer | Dr. Ernesto P. Adorio |
| Reference | http://en.wikipedia.org/wiki/Taro |
Revisions
- First version, July 21, 2012
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